Bonjour à tous ! Welcome to the French Blabla podcast where you'll find tips to increase your fluency while boosting your way of learning. If you're fed up with boring grammar books or tired of speaking an artificial French, far from how natives speak, then this podcast is for you. This podcast isn't French grammar or French vocabulary only, we will cover a wide range of topics that will help you in your learning journey. What are you waiting for? Join me!
A day in French – 21 – A Christmas menu in Paris
Welcome to the twenty-first episode of this series that will transport you to the daily life of a French woman. We will cover specific vocabulary to increase your fluency while practicing particular grammar points.
What is the weirdest or most disgusting thing you have ever eaten in your life? For me, it was silkworm pupae, that I ate when I was in Korea. I put it in my mouth a bit reluctantly. I really thought it was going to be disgusting but to my surprise, I enjoyed it. I won’t say it was delicious but it was edible and somewhat interesting. Today, we’re going to travel back in time and we will be heading towards Paris during a hard time the town had to face. Since, it was Christmas not a very long time ago, I would like to talk about a very strange Christmas menu that was found in restaurants at that time. Stay tuned!
In this Episode
- Historical nugget about a crazy time in Paris
- Animal and food vocabulary
- Review the passive voice with the present tense
- A challenge for you to shine
﾿
Music: Wonder Happens by Podington Bear – Attribution-NonCommercial 3.0 International License / Keys of Moon
﾿The post A day in French – 21 – A Christmas menu in Paris appeared first on French Blabla.