Whether you’re curious about getting healthy, the Big Bang or the science of cooking, find out everything you need to know in under 30 minutes with Instant Genius. The team behind BBC Science Focus Magazine talk to world-leading experts to bring you a bite-sized masterclass on a new subject each week.Then when you’ve mastered the basics with Instant Genius. Dive deeper with Instant Genius Extra, where you’ll find longer, richer discussions about the most exciting ideas in the world of science and technology. Only available on Apple Podcasts. See acast.com/privacy for privacy and opt-out information.
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The science of the paranormal: Why we see ghosts, UFOs and visions of our past lives
UFOs, tarot cards, and ghostly figures. The paranormal world is all around us, but how can the unexplainable be explained? We spoke to Chris French, the head of the Anomalistic Psychology Research Unit at Goldsmiths, University of London to find out more about the world of the paranormal. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Has the Moon entered a new epoch?
In our short history of space exploration, humans have already changed the Moon significantly. From the cultural heritage of our first footprints to the damage caused by spacecraft crashes, our presence is almost frozen in time in the Moon’s dusty regolith. Now, researchers are arguing for the formalisation of a new epoch on the Moon: the lunar Anthropocene. This epoch, they argue, began in 1959 with Russia’s Luna 2 spacecraft becoming the first ever to land on the Moon. We spoke to one of the researchers, space archaeologist Dr Justin Holcomb at the University of Kansas in the US, to learn more. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Email overload: How a full inbox affects your mental health, and what you can do to take back control
It’s a feeling most of us will have experienced at some point: you arrive at work in the morning and open your email client only to be overwhelmed by the sheer volume of unread messages staring back at you. In this episode we catch up with Dr Emma Russell, a psychologist based at the University of Sussex. She tells us about the far-reaching effects dealing with a constant stream of emails can have on our mental health, why some of us are more prone to these negative effects than others, and how we can take back control. Learn more about your ad choices. Visit podcastchoices.com/adchoices
The anti-ageing wonder drugs of the near future
Could you ever take a pill that actually prevents ageing? If we’re lucky, absolutely. In fact, such a pill might be available within the next decade. That’s according to our guest today Andrew Steele, the author of Ageless: The New Science of Getting Older Without Getting Old. In this episode, the second and final of our anti-ageing specials, Andrew unpacks the most promising longevity drugs currently being trialled. If you haven’t done so already, check out part one of this series, where Andrew explains the simple lifestyle changes that can slow, stop and potentially reverse your biological age. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Simple ways to slow your biological age (and maybe even reverse it)
How would you like to slow, stop or even reverse your body’s ageing? Although that might sound like science fiction, a growing body of research suggests that ageing isn’t inevitable, that you can control a large proportion of how you age. How exactly? That’s just what we’ll be unpacking across two episodes with guest Andrew Steele, the author of Ageless: The new science of getting older without getting old. In this first part of our anti-ageing special, we’ll go through how to assess your own biological age, and how to slow it with several simple lifestyle changes. Learn more about your ad choices. Visit podcastchoices.com/adchoices
How finding moments of awe can bolster your mental health
Great mountains, beautiful movies and moments to appreciate life in all its glory. These are all experiences that make us feel a sense of awe, but what actually is awe, why do we feel this emotion and is it good for you? We spoke to Dacher Keltner, a leading psychology professor and author the book Awe: The New Science Of Everyday Wonder and How It Can Transform Your Life to find out. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Tinnitus: What causes the persistent ringing or buzzing of the ears and how can we treat it?
Many of us will have experienced a ringing or whining noise in our ears at some point, perhaps after going to a concert or working a long shift in a loud environment. But for some, the ringing sound never stops. These people have something know as tinnitus. In this episode we catch up with Dr Lucy Handscomb, a lecturer in audiology at University College London’s Ear Insitute. She tells us what’s going on in our bodies when we hear these mysterious sounds, the impact they can have on our lives and what we can do to lessen their effect. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Simple ways to prevent (and reverse) type 2 diabetes
A staggering 415 million people around the world today are living with diabetes, with almost half of those cases undiagnosed. In fact, it’s perfectly possible for a person to have type 2 diabetes for decades without knowing it. This may sound scary, but recent research has suggested that type 2 diabetes is not only easily preventable but also reversible. How exactly? Our guest today, Dr Jason Fung, will explain all. Sometimes called the inventor of intermittent fasting, Jason is the author of The Diabetes Code: Prevent and Reverse Type 2 Diabetes Naturally, and The Diabetes Code Journal. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Aphantasia: How people with no mind’s eye see the world
When you hear the word ‘horse’ do you find it difficult to conjure up a mental image of what a horse looks like? If so, it sounds like you’re an aphantasiac. Those with aphantasia have no ‘mind’s eye’ and are unable to form visual imagery in their heads. So how do they think, how do they remember events, and do they even have an imagination? In this episode we catch up with Professor Julia Simner, a neuropsychologist based at the University of Sussex. She answers these questions and more and share with us her own experiences as an aphantasiac. Learn more about your ad choices. Visit podcastchoices.com/adchoices
The truth about bodyfat
At this time of year most of us will likely be a little concerned about piling on a few pounds after overindulging in food and drink over the holidays. But what is happening in our bodies when gain a bit of extra insulation? Why is fat more likely to be stored in certain places, are all types of bodyfat the same, and are some people really more prone to gain weight than others? In this episode we catch up with Dr Rebecca Dumbell, a researcher based at Nottingham Trent University’s School of Science and Technology. She tells us all about the different properties of the fats we consume, how body fat comes in different forms and what we should be doing if we want to shift that troublesome spare tyre. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Can we predict the future of the climate?
The climate is notoriously unpredictable and hard to plan for, but can and should we try to understand its future, or simply prepare for what is to come. We spoke to leading climate scientist David Stainforth to find out. Learn more about your ad choices. Visit podcastchoices.com/adchoices
The strange science of near-death experiences
What happens after we die is one of the biggest questions we ask. Over centuries it’s been asked not only by scientists, but by philosophers, theologists and laymen alike. But how on Earth do we go about studying it? Could near-death experiences provide us with an answer? In this episode we catch up with Dr Neil Dagnall, a cognitive and parapsychological researcher based at Manchester Metropolitan University. He tells us all about the long and storied history of near-death experiences, the wide-ranging nature of their content and what we know about what is occurring in our brains when we are having one. Learn more about your ad choices. Visit podcastchoices.com/adchoices
How AI is going to transform the classroom
The Royal Institution has been putting on the science spectacles for children known as the Christmas Lectures almost every year since 1825. For 200 years, the shows have inspired young science lovers in subjects sweeping from chemistry and astronomy through to psychology and climate change. This year, they turn to artificial intelligence. Delivering the 2023 Christmas Lecture is Mike Wooldridge, professor of computer science at the University of Oxford. In this episode, Mike gives us a sneak peak at his take on the lecture’s iconic use of props – plus an insight into how he thinks AI is going to change the world for children. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Chris Packham wants you to be a scientist – and then forget the science
In this episode, we hear about Chris Packham’s guide to saving the planet. Think of the most iconic creature in the world. Now put that creature into its natural habitat, and imagine all the ways it connects with other parts of the sprawling web of life. You’re now thinking of nature as we should be thinking about it, according to the biologist and presenter – who has written the foreword for a new book called Habitats. In this episode, we spoke to Chris about his top tips for making the most of nature, a close encounter with a baboon, and what he thinks about COP28. Chris even gives us a peak at some childhood memorabilia that reveals what he wanted to be before he became a biologist. Learn more about your ad choices. Visit podcastchoices.com/adchoices
How using science can make you a better cook
Never mind so-called molecular gastronomy. Even without Michelin-Starred chefs’ use of spherification, sous vide and meat glues, there’s more than enough science going on in the kitchen to get your teeth into. In this episode we catch up with George Vekinis, a research director and former head of the education office at the National Centre for Scientific Research, in Athens, Greece. He tells us all about how his two lifelong passions, science and cooking, led him to write his new book Physics in the Kitchen, why food often tastes better the day after it’s cooked, and breaks down his method of cooking the perfect steak. Learn more about your ad choices. Visit podcastchoices.com/adchoices